Golden Anniversary Dinner

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  • Passed Hors d'Oeuvres
  • Basil Risotto Cake with Sun-Dried Tomato
  • Chicken and Scallion Skewer with Orange Sesame Soy Glaze
  • Prosciutto, Garlic, and Artichoke Puff
  • Potato Apple Pancake with Smoked Salmon and Dill Crème Fraiche


  • Seated Dinner

  • First Course
  • Wild Baby Field Greens with Sliced Pears, Candied Pecans,
    Crumbled Gorgonzola, and Champagne Vinaigrette

  • Main Entrée
  • Roast Tenderloin of Beef in a Tri Color Peppercorn Crust with
    Cabernet and Porcini Mushroom Essence Demi-Glace
    or
    Roasted Cornish Game Hen Stuffed with Minnesota Wild Rice
    Napped with A Sauce of Dried Cherries
    or
    Artichoke Canneloni with Mozzarella, Lemon Bechamel, and Fresh Thyme

  • Accompanied By
    Baby Vegetables with Julienne of Red Pepper and Herb Butter
    and
    Mashed Potatoes with Roasted Garlic

  • Assorted Crusty Breads and Rolls with Sweet Butter
    Rosemary Rolls, Walnut Pugliese, Ciabatta

  • Dessert
  • Cutting and Service of Your Anniversary Cake